Francesca aka House Hot Sauce

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We call our favourite hot sauce Francesca – it’s about 2/3 Frank’s and 1/3 sriracha. It’s a technique I’ve blatantly stolen from Dale Talde, with modified ratios. I had written “Friracha” and “Srirank” on the side of the bottle it was in because I was trying to think of a cool name for it, but my writing was so sloppy my friend thought it said Francesca and now I can’t think of it as anything else.

3 thoughts on “Francesca aka House Hot Sauce

  1. Pingback: gourm•b

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